2010 Hors D'oeuvres
Prices are based on 50 pieces unless noted
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BEEF TENDERLOIN BAGUETTES $135.00++ (Horseradish Sauce and Cream Cheese)
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SMOKED “DUCKTRAP RIVER” TROUT DISPLAY $180.00++
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CROSTINI $80.00++
(Toasted French bread Rounds with Olive Tapenade, Avocado Relish, and Tomato Pesto)
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QUESO served with TORTILLA CHIPS AND FRESH SALSA $90.00++
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SPINACH & ARTICHOKE DIP served with grilled PITA BREAD $125.00++
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FRESH CUCUMBER CANAPES with a DILL CREAM CHEESE $55.00++
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ATLANTIC SALMON MOUSE CANAPES $125.00++
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TRADITIONAL MEDITERAINIAN HUMMUS served with grilled PITA BREAD $95.00++
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JUMBO SHRIMP COCKTAIL $150.00++
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ANGELS ON FIRE- GRILLED JUMBO SHRIMP w/JALAPENO WRAPPED BACON $160.00++
(served with Tabasco Mayo)
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BACON WRAPPED SHRIMP WITH LIME CILANTRO CREAM SAUCE $150.00++
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ITALIAN SAUSAGE and CREAM CHEESE STUFFED MUSHROOM $90.00++
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TRAY OF DOMESTIC CHEESE CUBED $3.50++ per person
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FRESH VEGETABLE TRAY WITH RANCH DIP $3.00++ per person
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FRESH SEASONAL FRUIT DISPLAY $4.00++ per person
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HOT WINGS and DRUMMIES with BBQ or BUFFALO SAUCE $95.00++
(served with Blue Cheese or Ranch Dressing)
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HAND BATTERED and BREADED CHICKEN STRIPS $75.00++
(served with Honey Mustard, Ranch or BBQ Sauce)
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NINE LAYER DIP with FRESH TORTILLA CHIPS (75-85 pp) $90.00++
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VEGITARIAN EGG ROLLS served with SWEET & SOUR SAUCE $85.00++
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CHICKEN SATAY with a TERIYAKI GLAZE or an ASIAN PEANUT SAUCE $95.00++
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SWEDISH, BBQ, or ITALIAN MEATBALLS $75.00++
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MIXED NUTS and BUTTER MINTS $1.50++ per person
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SNACK MIX / GOLDFISH CRACKERS $1.15++ per person
++Denotes prices are subject to a service charge of 20% and Kansas Sales Tax
